STARTERS

Homemade mi cuit with fig confit and corn powder
Portion: 19,70€ Half portion: 12,80€

Winter vegetables from our kitchen garden
Portion: 17,90€ Half portion:–

Roast game pigeon salad with fruits and nuts
Portion: 21,45€ Media: 13,90€

Warm lobster salad with tomato emulsion.
Portion: 34,50€ Half portion: 22,40€

Fish and seafood soup Donostiarra-style
Portion: 14,80€ Half portion: –

Huelva white prawns grilled
Portion: 27,50€ Half portion: 17,80€

Tartare of red tuna from Almadraba
Portion: 21,45€ Half portion: 13,90€

Creamy Rice with Galician Clams
Portion: 22,50€ Half portion:—-

Maldonado Iberian acorn ham
Portion: 23,20€ Half portion: 15,00€

Crab cooked in the style of Donostia
Portion: 23,10€  Half portion: –


FISH

Red Mullet Filets, with vegetables, beet cream and tupimanbo
Portion: 24,80€ Half portion: 16,10€

Hake kokotxas in pil-pil.
Portion: 25,50€ Half portion: 16,60€

Roasted Wild Turbot with chilli emulsion and its juices
2 pax. 59€ kg.

Hake in parsley and garlic sace with clams 
Portion: 24,75€ Half portion: 16,10€

Cod confit with roasted morrón pepper
Portion: 20,90€ Half portion: 14,65€

Grilled monkfish with traditional rehash
2 pax 42€ kg

MEAT

Veal jaw braised in red wine with creamy potato purée
Portion: 19,50€ Half portion: 13,60€

Best quality sirloin steak (served with accompaniment)
Portion: 24,60€ Half portion: 16,00€

Glazed Euskal Txerri pork ribs with crispy potatoes
Portion: 18,90€ Half portion: 12,30€

Seleccion Goya¨T-bone steak with lettuce.
2 pax. 46,80€ kg.

Aitzgorri Special tripe dish
Portion: 18,80€ Half portion: 12,50€

Roast PGI suckling lamb, with salad.
Portion: 23,50€ Half portion: 15,30€

DESSERTS

Home cheese cake with yogurt ice cream
Portion: 8€

Lemon&lime sorbet with pistachio crumble
Portion: 7,50€

Homemade crème egg with vanilla ice cream
Portion: 7,70€

Cheeseboard
Portion: 12,10€

Chocolate coulant with strawberry ice cream
Portion: 9,50€

French toast with vanilla ice cream
Portion: 7,50€

restaurantes de comida vasca donostia LOGO AITZGORRI